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What is in Italian seasoning?
- Dried basil: Basil has a distinct flavor, with hints of anise and mint.
- Dried thyme: Thyme is a robust, earthy herb.
- Dried rosemary: Dried rosemary tastes piney and peppery.
- Dried marjoram: Similar to oregano, marjoram is a bit more delicate and also a little sweeter.
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Nov 2, 2023 · In Italy there is probably not such a thing :-) Usually I'd use only one or two: basil or sage (fresh or frozen), rosemary or bay leaf (fresh ...